Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, beef with tomato sauce yiaourtlou. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Beef with tomato sauce yiaourtlou is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Beef with tomato sauce yiaourtlou is something which I have loved my entire life. They’re fine and they look fantastic.
Succulent, juicy lamb kebabs served with homemade pitas and tzatziki or yogurt sauce! It is usually followed when someone is allergic to this food. To prepare the tomato sauce for the lamb kebabs melt the butter in a sauce pan, add the chopped tomatoes, the garlic and seasoning and simmer for Keywords: minced lamb kebab, spicy lamb kebab, lamb kofta kebab, giaourtlou kebab. IT'S called giaourtlou!.yea.we don't expect you to pronounce IT.but boy is IT delicious!!!
To get started with this particular recipe, we have to first prepare a few components. You can have beef with tomato sauce yiaourtlou using 18 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Beef with tomato sauce yiaourtlou:
- Make ready 1500 g beef chuck cut into small portions
- Get 1 onion finely chopped
- Prepare 2-3 spring onions, finely chopped
- Make ready 1 can diced tomatoes or 3 fresh tomatoes finely chopped
- Prepare 1 tbsp tomato paste
- Get 1 bunch spearmint
- Prepare 2 carrots, diced
- Get 2 red peppers, diced
- Take 1 green pepper, diced
- Make ready 1 shot white wine
- Take 1 cup oil
- Take For the yiaourtlou
- Take 1 cup strained yogurt
- Make ready 1 tbsp vinegar
- Take 1 bit of oil
- Prepare oregano
- Get salt
- Make ready pepper
Stir diced tomatoes, tomato sauce, and tomato paste into the pan. Season with oregano, basil, salt, and pepper. Thanos (@p.thanos_food) в Instagram: «Giaourtlou kebab with lean beef mince, light Greek yoghurt and fresh tomato sauce 🤤…» Greek Meatballs in Lemon Sauce is the ideal spring supper — the herbed meatballs are satisfying but light in texture, and the pale yellow sauce is tangy, silky, and utterly luxurious without any cream or butter whatsoever. PUERTO RICAN BEEF STEW / CARNE GUISADAWhat To Cook Today.
Steps to make Beef with tomato sauce yiaourtlou:
- Boil the beef and skim off the foam until there is no more. Strain.
- Sauté all the vegetables in a pan, add the beef and deglaze with wine.
- Transfer the whole mixture into a earthenware pot, add a glass of water, a little bit of oil and bake with the lid on for 1,5-2 hours until only the sauce remains and the meat is tender.
- Meanwhile prepare the yiaourtlou sauce by mixing all the ingredients in a bowl. After removing the food from the oven, pour the yiaourtlou over it and stir lightly.
- Serve this delicious and refreshing food with rice.
Thanos (@p.thanos_food) в Instagram: «Giaourtlou kebab with lean beef mince, light Greek yoghurt and fresh tomato sauce 🤤…» Greek Meatballs in Lemon Sauce is the ideal spring supper — the herbed meatballs are satisfying but light in texture, and the pale yellow sauce is tangy, silky, and utterly luxurious without any cream or butter whatsoever. PUERTO RICAN BEEF STEW / CARNE GUISADAWhat To Cook Today. Coarsely chop tomatoes with juice in a food processor. Succulent short ribs can simmer for hours in the slow cooker. Serve this recipe for beef short ribs on a mound of smashed potatoes or buttered noodles.
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