Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, chicken quesadilla. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Chicken Quesadilla is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Chicken Quesadilla is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook chicken quesadilla using 14 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chicken Quesadilla:
- Prepare strips Chicken breast, cut into thin
- Prepare Onion, minced
- Get 2 tsp paprika powder
- Make ready 2 tsp cumin powder
- Get 1 tsp garlic powder
- Take 1 tsp onion powder
- Make ready 1 tsp oregano
- Take Cream cheese
- Take Mayonnaise
- Get Oil
- Take to taste Salt and pepper
- Take Flour tortilla
- Prepare Butter
- Take Monterey Jack and cheddar, shredded
Instructions to make Chicken Quesadilla:
- Saute onion, then add the chicken breast. Seasoned with paprika, cumin, garlic powder, onion powder,l and oregano. You may add some chili powder if you want a little spicy.
- Saute until cooked. Turn off heat then add the cream cheese and mayonnaise. Adjust with salt and pepper to taste.
- Lightly grease the pan with butter then heat the flour tortilla. Fill half of the tortilla with the fillings, add shredded Monterrey Jack and cheddar then fold. Make sure not to put too much filling so that it will me manageable to fold the tortilla. Slightly brown both sides.
- Serve with sour cream or guacamole.
So that’s going to wrap this up with this special food chicken quesadilla recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!