Eggless Vanila Sponge Cake
Eggless Vanila Sponge Cake

Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to make a special dish, eggless vanila sponge cake. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Eggless Vanila Sponge Cake is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Eggless Vanila Sponge Cake is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook eggless vanila sponge cake using 15 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Eggless Vanila Sponge Cake:
  1. Make ready Eggless vanilla Sponge Cake
  2. Prepare 1 cup.All purpose flour
  3. Prepare 60 gm Amul butter
  4. Get 1 tbsp refined oil
  5. Make ready 3 tbsp powder sugar
  6. Prepare 1/2 cup Luke warm water
  7. Make ready 200 ml condensed milk
  8. Prepare 1 tsp baking powder
  9. Prepare 1/2 tsp baking soda
  10. Make ready 1 tsp vanilla essence
  11. Take 1 tsp lemon juice
  12. Make ready Pinch orange colour
  13. Prepare Pinch green colour
  14. Take tin Baking
  15. Make ready tin Butter paper/ maida for dusting the
Instructions to make Eggless Vanila Sponge Cake:
  1. Mix all dry ingredients except colours. Now beat butter and sugar then milkmaid till fluffy mix all.maida and water and make a batter without lumps. Now pour in three bowls. Put green and orange color in two bowls one white.
  2. Now spread first green batter at the bottom layer.
  3. Then White layer then orange. Now bake in a preheated oven for 30-35 mins.at 180 degree temp. Check with a toothpick from the centre. If not sticking it's done. Or if sticking then bake for more 5 mins. Remove from oven let it cool
  4. Decorate as you wish.

So that is going to wrap this up with this exceptional food eggless vanila sponge cake recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!