black bean & corn dip w/ jalapenos
black bean & corn dip w/ jalapenos

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, black bean & corn dip w/ jalapenos. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

black bean & corn dip w/ jalapenos is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. black bean & corn dip w/ jalapenos is something that I have loved my entire life. They’re fine and they look wonderful.

Black bean may refer to: Black adzuki bean, a variety of adzuki bean in Korean cuisine. Black gram (Vigna mungo), a variety of gram (lentil) in South Asian cuisine. Black soybean, in East Asian cuisine. Fermented black beans (douchi) used in Chinese cuisine.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook black bean & corn dip w/ jalapenos using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make black bean & corn dip w/ jalapenos:
  1. Take 2 can black beans
  2. Take 2 can corn
  3. Get 1 1/2 cup jalapenos
  4. Take 1 1/2 cup cilantro
  5. Prepare 1 garlic clove minced
  6. Make ready 1 purple onion diced
  7. Take 1 lemon juiced
  8. Prepare 1 dash salt / pepper to taste
  9. Make ready 1 packages scoop chips (tostitos) or fritos scoops

How to prepare black bean for stir fry. Black bean sauce is a unique Chinese culinary flavour; it's one of the popular dishes in take ways and in Chinese. Passionate about creating PURPOSE-FILLED content - with a focus on PEOPLE and CONSERVATION. Black beans are soft, creamy, and mild.

Steps to make black bean & corn dip w/ jalapenos:
  1. rinse black beans. add together with corn chop up onion. mince garlic. 2 lemons juice
  2. add jalapenos chop cilantro add salt n pepper to taste
  3. serve with tostitos scoop chips

Passionate about creating PURPOSE-FILLED content - with a focus on PEOPLE and CONSERVATION. Black beans are soft, creamy, and mild. They don't have an overwhelming flavor, which is why they are good in so many dishes. They take on flavor from from salt and the ingredients they are cooked with. Nutritional benefits of black beans include relief from digestive issues, reduced risk of birth defects, cancer and heart ailments.

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