‘Mabo’ Tomato & Egg Rice Bowl
‘Mabo’ Tomato & Egg Rice Bowl

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, ‘mabo’ tomato & egg rice bowl. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

‘Mabo’ Tomato & Egg Rice Bowl is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. ‘Mabo’ Tomato & Egg Rice Bowl is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook ‘mabo’ tomato & egg rice bowl using 16 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make ‘Mabo’ Tomato & Egg Rice Bowl:
  1. Prepare 500 g Pork Mince
  2. Make ready 1 clove Garlic *finely chopped
  3. Make ready 1 small piece Ginger *finely chopped
  4. Make ready 4 Spring Onions *finely chopped, save some for topping
  5. Prepare 1 tablespoon Oil
  6. Prepare 4 Eggs *lightly whisked
  7. Get 1 pinch Salt
  8. Get 4 Tomatoes *cut into chunky pieces
  9. Take Freshly Cooked Rice 4 servings
  10. Take <Miso Sauce Ingredients>
  11. Get 2 tablespoons Dark Colour Miso
  12. Make ready 2 tablespoons Soy Sauce
  13. Make ready 2 tablespoons Sugar
  14. Get 2 tablespoons Sake (Rice Wine) OR Water
  15. Get 1 tablespoon Toban Djan (Chili Bean Sauce)
  16. Prepare 1 teaspoon Sesame Oil for flavour
Steps to make ‘Mabo’ Tomato & Egg Rice Bowl:
  1. Place all the sauce ingredients in a bowl and mix well. This has to be done before you start cooking. Cooking process doesn’t take long at all.
  2. Lightly whisk Eggs in a separate bowl, and season with a pinch of Salt. Heat Oil in a frying pan over medium-high heat. When the pan is hot, cook Eggs gently stirring until set but still soft. Transfer to a plate.
  3. Cook Pork Mince with Garlic, Ginger and Spring Onions until Pork changes colour, then add the sauce and combine.
  4. Add Tomatoes and cook for a few more minutes until Tomatoes started softening. Return the cooked egg and gently combine.
  5. Half fill a bowl with freshly cooked rice and cover it with the pork and tomato mixture. Sprinkle saved chopped Spring Onion on top and serve.

So that is going to wrap this up with this exceptional food ‘mabo’ tomato & egg rice bowl recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!