Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, shrimp pork shumai. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Shrimp Pork Shumai is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Shrimp Pork Shumai is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have shrimp pork shumai using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Shrimp Pork Shumai:
- Make ready 200 g total of pork, pork belly, and shrimp (cut diced)
- Make ready 4 garlic (finely chopped)
- Prepare 5 water chestnut (roughly chopped)
- Make ready Carrots (finely chopped)
- Make ready Salt, sugar, pepper
- Make ready Shao Xing Wine
- Take Sesame oil
- Get Soy sauce
- Get 2 tbsp starch flour
- Make ready Dim sum wrap
Steps to make Shrimp Pork Shumai:
- Mix all the ingredients, leave for 10 monutes
- After 10 minutes
- Put the fillings inside the wrap and sprinkle with carrots on top of it.
- Steam for about 15 minutes
So that’s going to wrap it up for this special food shrimp pork shumai recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
