Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, southwest egg rolls. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Southwest Egg Rolls is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Southwest Egg Rolls is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have southwest egg rolls using 27 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Southwest Egg Rolls:
- Make ready egg rolls
- Get 2 tbsp chopped Roasted Red Bell Peppers (in a jar)
- Prepare 2 tbsp chopped green onions
- Take 1/2 cup corn
- Get 1/2 cup black beans (rinsed and drained)
- Prepare 2 tbsp frozen spinach (thawed and squeeze well to drain)
- Get 2 tbsp diced pickled jalapeño pepper slices
- Get 1/2 tbsp chopped fresh flat leaf parsley
- Make ready 1/2 tbsp chopped fresh cilantro
- Get 1/2 tsp ground cumin
- Make ready 1/2 tsp chili powder
- Get 1/4 tsp garlic salt
- Take 1/8 tsp cayenne pepper
- Make ready 3/4 cup pepper jack cheese
- Take 5 egg roll wrappers
- Prepare 1 vegetable oil for frying
- Get Avocado Dip Sauce
- Make ready 1 1/2-2 avocados
- Prepare 1/4 cup sour cream
- Get 1/4 cup Real Mayonnaise
- Take 1 1/2 tbsp apple cider vinegar
- Get 1/8 tsp kosher salt
- Make ready 1/4 tsp finely chopped fresh flat-leaf parsley
- Make ready 1/8 tsp onion powder
- Prepare 1/4 tsp chopped fresh dill
- Make ready 1/8 tsp garlic powder
- Take 1 tbsp buttermilk
Instructions to make Southwest Egg Rolls:
- To a bowl add all ingredients except for wrappers and vegetable oil. Mix well
- Take 2 heaping tablespoons of mixture and place on an egg roll wrapper.
- Wrap up "burrito" style. Before closing burrito dab water on the inside of the end flap to seal.
- Heat oil in pan (approximately 1/2" in bottom) to 350°
- Fry egg rolls on one side until brown then turn over and cook other side until brown. I prefer to do in batches of two so the oil stays hot and doesn't cool down.
- Drain on paper towel and serve with Avocado Dip.
- For Avocado Dip Sauce: In a small bowl smash avocados with a fork then mix in the rest of ingredients.
- Serve as an appetizer or with a meal Enjoy!
So that is going to wrap this up for this special food southwest egg rolls recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
