Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, curry pakore. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Curry Pakore is one of the most well liked of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Curry Pakore is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook curry pakore using 11 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Curry Pakore:
- Prepare 1/2 kg Dahi
- Get 1 cup Besan
- Make ready 75 gms Gud
- Take to taste Salt
- Make ready as needed oil
- Take 1/2 tsp jeera
- Get 1/4 tsp sarso
- Take 1/2 tsp Haldi
- Take 1/2 tsp Adrak lasun paste
- Make ready 2 tbsp Fresh dhaniya
- Prepare 1 tsp Lal mirch powder
Steps to make Curry Pakore:
- Dahi ko achese churn kar lein.2tsp besan me thoda Pani dlke dahi me add karein aur firse churn kar lein.Keep aside.
- Besan ko ek bowl me lelo.Usme Haldi,thodi lal mirch,salt dlke pakore Ka ghol banale.
- Oil me pakore fry kar lein.
- Ab ek kadai me Tel garam karein.Add curry patta,sarso,jeera tadka ke liye.
- Ab dahi me ek glass Pani dalein aur mix karein.
- Dahi ko Tel me dalein aur hillai.Add fud,salt,Haldi.
- Boil karein.Pakore dalein aur ek boil anepe gas band karein.
- Chopped dhaniya dalein air parose.
So that’s going to wrap this up with this exceptional food curry pakore recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
