Semolina Avocado cake  veg burger with dal tikki  and stick
Semolina Avocado cake  veg burger with dal tikki  and stick

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, semolina avocado cake  veg burger with dal tikki  and stick. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Semolina Avocado cake  veg burger with dal tikki  and stick is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Semolina Avocado cake  veg burger with dal tikki  and stick is something that I have loved my whole life.

Burger is a sandwich loved by all age groups, here I bring you an Indian Style Veg Aloo Tikki Burger to gorge on. The crunchy patty, crispy greens, soft bun. Hello friends, today we will learn how to make Indian Style Veg Aloo Tikki Burger Recipe.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook semolina avocado cake  veg burger with dal tikki  and stick using 25 ingredients and 14 steps. Here is how you can achieve that.

The ingredients needed to make Semolina Avocado cake  veg burger with dal tikki  and stick:
  1. Prepare Ingredients for burger :
  2. Make ready 4 slices Cucumber
  3. Make ready 4 slices onion
  4. Get 4 slices tomato
  5. Get As needed Some chopped cabbage
  6. Make ready As needed Avocado chutney ( made from 1 avocado,1green chilli,3 cloves of garlic, salt and one tbsp of lemon juice
  7. Take 1 tikki (made from dal and avocado and instant mix of idli)
  8. Get 1 slice paneer
  9. Make ready Ingredients for semolina avocado pan cake
  10. Make ready 1 bowl Semolina
  11. Take 1/2 bowl curd
  12. Prepare 2 pinch baking soda
  13. Get 2 pinch salt
  14. Take 1 Grounded avocado
  15. Make ready as needed Olive oil
  16. Get Ingredients for dal tikki
  17. Prepare 100 gm soaked Red hole lentils and hole green moong lentils (grounded)
  18. Get 2 tbsp Avocado chutney (for softness in tikki)
  19. Get 4 pinch Turmeric powder
  20. Make ready 1/2 tsp Cumin seeds,
  21. Get 1/2 tsp black pepper,
  22. Prepare 1/4 tbsp cinnamon powder
  23. Take 1 pkt Instant mix of idli
  24. Take as needed Olive oil
  25. Prepare to taste Salt

Leftover dal put to excellent use in making these delicious tikkis. Adjust salt in dal, add roasted semolina and mix well. Cook till the mixture thickens and the moisture is absorbed. Delicious indian style veg burger which taste super yummy.

Steps to make Semolina Avocado cake  veg burger with dal tikki  and stick:
  1. To make Semolina Pan cake, take a bowl of semolina in a vessel and mix a bowl of yogurt in it. add two pinch of salt and add two pinch of baking soda in it and mix it well and keep it in the side for two to three hours.
  2. To make dal tikki Ground the hole lentils and add avocado chutney in it. Add masala (cumin seeds, black pepper, cinnamon powder),turmeric powder and salt - In this we have mixed avocado chutney so that our tikki is soft inside. In this we have also mixed the Instant Idli mixer so that our tikki is hard from the outside.
  3. Take a nonstick pan and put it on gas on low flame. Put a little olive oil on the pan.When the non stick pan is heated, keep 1 cup of mixture of cake with the help of spoon on the middle of tawa in round shape
  4. Cover the pan with plate.When the cake's one side is cooked well then turn it other side and cook it well. After that take it out in a plate.
  5. Now put some olive oil in the pan and cook the dal tikki. When tikki cooked well take it out in a plate
  6. Now cook the slices of paneer also on pan.
  7. Put the semolina cake in a plate first.Take a spoonful of chutney and apply it on the cake thoroughly.
  8. Now put the slices of vegetables on it.
  9. Put tikki and apply chutney on it.
  10. Put paneer slice on it and apply chutney on it.
  11. Again add vegetables on it.
  12. Apply chutney on second pan cake and cover the burger. Our yummy 😋 burger is ready. Serve it with chutney or sauce.
  13. I have also made some semolina sticks.To make the sticks, pour the remaining pan cake mixture in the pan and make it like halva well.
  14. Remove this halva in a plate and let it cool down.After cooling, make small sticks with the help of dry semolina and fry in the oil.

This is great for your kids lunch box or as a I have never never shared a veg burger on my blog so far. It is a veg patty Similar Recipes, Chicken Nuggets Aloo Tikki Burger Patty Peas Burger Potato Latkes Burger. PCOS Indian Recipes : Oats Moong Dal Tikki, Cucumber and Mixed Sprouts Subzi, Cabbage Masala, Bajra, Carrot and Onion Uttapa, Bajra, Whole Healthy Vegetables for PCOS. Try our vegetable recipes like Cucumber and Mixed Sprouts Subzi and Baingan Methi ki Subzi for an added dose of. Galaktoboureko - Greek Semolina CakeThe Schizo Chef. finally, serve aloo tikki burger with french fries or potato chips.

So that’s going to wrap it up with this exceptional food semolina avocado cake  veg burger with dal tikki  and stick recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!