Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, fried rice. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. Fried rice is incredibly easy to make and can be tweaked a thousand different ways to clean out your fridge or assuage the picky eater in your life. Fried rice is one of the most nostalgic dishes from my childhood, and one of the first recipes I learned how to make from my mom.
Fried rice is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Fried rice is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook fried rice using 10 ingredients and 16 steps. Here is how you cook it.
The ingredients needed to make Fried rice:
- Take 1 cup rice
- Make ready 2 tb spns curry powder (i used ducros)
- Make ready Seasoning to taste (use yellow eg doli, ami etc)
- Prepare Half tin oil
- Make ready Liver
- Make ready Green beans
- Take Peas
- Take 2 spring onions
- Prepare I no add carrots😁, i want it to become yellow and green only
- Take 1 Cucumber (for garnishing)
Fried rice is a takeout favorite, but it's also quick and easy to make at home. It's a great way to use up leftover rice—in fact, cooked, cold rice makes the best fried rice—and transform boring leftovers. This fried rice recipe is adapted from the fried rice served in our restaurant. In my opinion, it is hard to define the best fried rice because every palate is unique.
Steps to make Fried rice:
- The ingredients
- Perboil your rice together with 1 tb spn of curry powder
- Then boil the liver with some spices, onion and 1 cube of seasoning
- Boil peas also (I added half tspn of baking powder so that the colour ll become pure green)🤔
- What next? Pour in cooking oil, add the liver and green beans, keep stirring for about 3 mins
- Add seasoning together with the remaining 1 tbspn of curry
- Add onion and peas
- Add the rice and keep stirring slowly (har sai kin ga shinkafar ta yi washar-washar)
- When done, close the pot and low the heat (suraci ya qarisa dafa miki shinkafar)
- Serve
- ❤❤❤
- 💃
- 🤗
- ❤
However, since this method is easy to. Healthier & better than Chinese take-out! Authentic Chinese restaurants make Fried Rice with Chinese Sausage. I'm betting that the vast majority of readers have never bought or cooked Chinese Sausage before. Throw together a delicious Japanese fried rice that comes together in minutes from a handful of Like most Asian countries, Japan has its own version of fried rice.
So that is going to wrap it up for this special food fried rice recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
