Chocolate Chip Cream Cheese Crescents
Chocolate Chip Cream Cheese Crescents

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, chocolate chip cream cheese crescents. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

In small bowl, combine powdered sugar, cream cheese, liqueur and vanilla; blend well. In medium bowl, mix cream cheese and powdered sugar with spoon until well blended. In a large bowl, beat the cream cheese, butter and sugar until fluffy. Add the cornstarch, melted chocolate and vanilla; beat until smooth.

Chocolate Chip Cream Cheese Crescents is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. Chocolate Chip Cream Cheese Crescents is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have chocolate chip cream cheese crescents using 5 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chocolate Chip Cream Cheese Crescents:
  1. Prepare 1 box Semi-Sweet Chocolate Chips (or Dark)
  2. Get 1 packages Pillsbury Crescents
  3. Prepare 8 oz Cream Cheese - room temp
  4. Make ready 1 cup Sugar
  5. Take 2 tsp Vanilla

There are only five ingredients in this cookie - cream cheese, vanilla, sugar, chocolate chips and crescent rolls. They're easy to throw together, but the crescents stay a little flimsy and are a little awkward to roll up and wrap in saran wrap for the chilling part. Start off by making the filling - a simple combination of cream cheese, sugar and vanilla. Spread the cream cheese mixture over each of the rectangles.

Instructions to make Chocolate Chip Cream Cheese Crescents:
  1. In a medium size bowl; mix sugar, vanilla, and cream cheese together until smooth
  2. Unroll crescents on baking sheet, stretch dough slightly. Should be in the shape of a rectangle
  3. Spread cream cheese mixture over the top of the crescents. Leave a gap about 1/2 in from the edge
  4. Sprinkle chocolate chips (and other ingredients wanted) on top of cream cheese mixture
  5. Tightly roll up crescents
  6. Bake in 350°F oven for 10-12 minutes

Start off by making the filling - a simple combination of cream cheese, sugar and vanilla. Spread the cream cheese mixture over each of the rectangles. Mold the crescents in a muffin tin to look like cupcakes, make sure the center is hollow. Whip cream cheese, heavy cream, vanilla, and sugar. Once combined add in the chocolate chips.

So that is going to wrap it up for this exceptional food chocolate chip cream cheese crescents recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!