Indian Style Oven BBQ Chicken | Chicken Tikka Kebab
Indian Style Oven BBQ Chicken | Chicken Tikka Kebab

Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, indian style oven bbq chicken | chicken tikka kebab. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious. Chicken Tikka Kebab is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Chicken Tikka Kebab is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook indian style oven bbq chicken | chicken tikka kebab using 15 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Indian Style Oven BBQ Chicken | Chicken Tikka Kebab:
  1. Prepare Yoghurt
  2. Take Lemon Juice
  3. Make ready Ginger Garlic Paste
  4. Get Cardamom Powder
  5. Take Coriander Powder
  6. Take Chilli Powder
  7. Prepare Garam Masala
  8. Prepare Salt
  9. Make ready Dried Fenugreek Leaves (Kasoori Methi)
  10. Take Chickpea Flour (Besan)
  11. Prepare Mustard Oil + (Extra oil)
  12. Get Boneless Chicken (Cut into large chunk)
  13. Take Mixed Bell Pepper (Red, Green, Yellow cut into pieces)
  14. Make ready Large Red onion (Cut into pieces)
  15. Get Metal or Wooden Skewers

Tikka originated in the Indian Subcontinent and the blend varies with each family and each region. For this chicken kebab recipe we used Garam Masala. This Paneer Tikka recipe is so quick and tasty, cook in the oven, under the grill or BBQ. A simple version of this classic Indian vegetarian cheese dish.

Instructions to make Indian Style Oven BBQ Chicken | Chicken Tikka Kebab:
  1. Wash and dry the chicken before cutting.
  2. Cut the chicken into large chunks, also cut the bell pepper and onion into pieces. - (Try to cut the chicken, bell pepper and onion into a similar size).
  3. In a large dish add yoghurt, lemon juice, ginger garlic paste, oil, cardamom powder, coriander powder, fenugreek leaves, chilli powder, garam masala, salt and chickpea flour.
  4. Whisk together and then add in the chicken, bell pepper and onion.
  5. Coat the chicken and vegetables with the mixture, cover and refrigerate for at least one hour.
  6. Heat the oven to 220° C and skewer the chicken and vegetables.
  7. Place the chicken skewers onto a baking tray and drizzle with some oil.
  8. Cook for 10 to 12 minutes and then turn the skewers over.
  9. Cook for another 10 to 12 minutes or until done. - Serve with mint chutney and lemon wedges.
  10. Note: This recipe can be used to make outdoor BBQ as well; if you are using wooden skewers do not forget to soak them in the water for at least 20 minutes.

Paneer Tikka is so quick and tasty Looking for some more easy Indian style dinners? Easy Slow Cooker Chicken Curry (the easiest EVER recipe!) Generally in India, Chicken Tikka means it should be cooked in a traditional way of cooking using an Ovalclay Tandoor. Then It gives the Chicken Tikka the perfect taste and smoky flavours. And using Cilantro,Mint and spinach leaves, you can make a Hariyali Chicken Tikka (green Chicken Tikka). Butter Chicken, Chicken Tikka Masala or Tandoori Chicken??

So that’s going to wrap this up for this special food indian style oven bbq chicken | chicken tikka kebab recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!