Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, grilled chicken breasts with creamy basil sauce. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Grilled Chicken Breasts with Creamy Basil Sauce is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Grilled Chicken Breasts with Creamy Basil Sauce is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have grilled chicken breasts with creamy basil sauce using 12 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Grilled Chicken Breasts with Creamy Basil Sauce:
- Make ready Chicken preparation
- Get 8 large chicken breasts (boneless/skinless)
- Take 1 tbsp vegetable oil
- Prepare 1/2 tsp sea salt
- Take 1 tsp ground black pepper
- Take Creamy Basil Dip
- Prepare 3/4 cup mayonnaise
- Make ready 1/4 cup sour cream
- Prepare 2 clove garlic (minced)
- Make ready 3 tbsp basil
- Take 3/4 cup grated parmesan cheese
- Take 2 medium plum tomatoes (seeds removed and diced)
Instructions to make Grilled Chicken Breasts with Creamy Basil Sauce:
- Lightly oil both sides of chicken breasts. Then sprinkle both sides with the salt and pepper. Barbecue chicken on grill with lid closed, approximately 6 minutes per side and an internal temp od 165°F is reached. Remove from grill.
- Meanwhile place all the ingredients for the dip into a bowl. Refrigerate until serving. Note. You can make the dip a day ahead if you wish.
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