Pudina & Peanut Chutney
Pudina & Peanut Chutney

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, pudina & peanut chutney. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Wash and then chop the pudina (mint). In a pan heat the oil. How to grow Pudina or Mint at home : Today I am going to show you how to grow pudina पुदीना at home , the fastest and easiest way.

Pudina & Peanut Chutney is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Pudina & Peanut Chutney is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook pudina & peanut chutney using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Pudina & Peanut Chutney:
  1. Take 100 gms mint (pudina) leaves
  2. Take 50 gms coriander leaves
  3. Prepare 4 green chillies
  4. Take 1 " piece ginger
  5. Get 1 small capsicum
  6. Prepare 2 tbsp spoon peanuts
  7. Take 1 lemon
  8. Get To taste salt
  9. Make ready 1 tsp cumin seeds
  10. Get 1/2 tsp garam masala

Mint is a generic term for 'mentha plant' family. Pudina farming in Punjab - Also known as Mint is an energizing herb and is used in various drugs. Find complete information for farming Pudina on Apni Kheti. A wide variety of pudina options are available to you Related Searches for pudina: Sign In Join Free.

Steps to make Pudina & Peanut Chutney:
  1. Wash, peel and chop mint and coriander leaves. Wash and chop ginger, green chilli and capsicum.
  2. Capsicum is added to give it a bright green colour and it gives a unique taste with peanuts.
  3. Add all these ingredients in a mixer. Add all dry masalas, peanuts and squeeze a lemon in it and grind to a fine paste. Transfer it in a serving bowl.
  4. Serve with pakodas or snacks. It can be stored in an airtight container for a week.

Pudina chutney / Mint chutney is spicy dip which is served with various Indian appetizers or snacks like tikkas , kebabs ,samosas ,kachori , dhoklas and even with south indian foods like dosas and idlis. This pudina thogayal recipe can be made in minutes and it tastes very delicious with rice. Here are some of the equipment, utensils and gadgets that will be useful for making this pudina thogayal recipe. Pudina paratha recipe with step by step photos - pudina parathas are crispy, flaky, layered, mint Whenever we go to restaurants, I always end up ordering pudina paratha. First I like the fresh minty.

So that’s going to wrap this up for this exceptional food pudina & peanut chutney recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!