Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, harvest sausage shepherd's pie. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Harvest Sausage Shepherd's Pie is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Harvest Sausage Shepherd's Pie is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have harvest sausage shepherd's pie using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Harvest Sausage Shepherd's Pie:
- Prepare 4 mild sausage links, casing removed
- Make ready 2 celery, diced
- Make ready 4 cloves garlic, minced
- Prepare 2 carrots, diced
- Take 1/2 granny Smith apple, skinned and diced
- Take 1 large onion, diced
- Get 1.5 cups diced butternut squash
- Take 1 tsp Worcestershire sauce
- Prepare to taste Salt and pepper,
- Get to taste Dried basil,
- Take to taste Dried thyme,
- Make ready 3-4 cups mashed potatoes (prepared in advance or packaged)
- Get 1/2 cup shredded cheese
Steps to make Harvest Sausage Shepherd's Pie:
- In a large pan, brown sausage meat.once browned add onions and garlic.
- Once onion is translucent, add all the veggies (including apple)and seasonings and stir and cook for 6-8 min.
- Transfer everything to baking dish or oven safe dish, top with mashed potatoes and shredded cheese.
- Bake in 350°F oven for 35 min and until top is bubbly and browned around the edges.
- **note: I topped mine with rustic mashed roasted sweet potato instead since hubby isn't CRAZY about sweet potato. Mine was DELISH and he said the regular mashed was delish (and my 2 year old loved it as well) the apples were a delish sweet bite.
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