Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, dhokla cake. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Dhokla is a vegetarian dish that is found mainly in the Indian state of Gujarat and parts of adjacent states. Dhokla is eaten as breakfast, as a main course. Dhokla (snack cakes) can be made with other bean or grain flours as well or can be made with a batter of Dhokla comes out best with vegan yogurt(home made vegan yogurt recipe in my cookbook).
Dhokla cake is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Dhokla cake is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook dhokla cake using 13 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Dhokla cake:
- Take 1 cup water
- Get 2 cups chickpea flour(besan)
- Prepare 1 tsp salt
- Get 1 tsp lemon
- Get 1 chopped green chilli
- Take 1 tsp ginger paste
- Make ready 1/4 tsp hing
- Take 2 tsp baking soda
- Make ready For Syrup-
- Take 1/2 cup water
- Get 2 green chillies sliced
- Prepare 1 tbsp sugar
- Get 1 tsp mustard seeds
Chana Dal Dhokla recipe with step by step pics. Dhokla is a steamed lentil cake made with ground Living in a suburb in Mumbai, there was this guy in the vegetable market who would sell dhokla made. See more ideas about Dhokla, Indian food recipes, Dhokla recipe. ยท Dhokla Recipe Without ENO, How to make instant dhokla at home,make soft & spongy dhokla without eno,spongy khaman dhokla. Dhokla layered cake presents a delectable recipe to prepare the Gujarati staple dhoklas.
Steps to make Dhokla cake:
- Take a bowl add besan, ginger, salt, sugar, green chilli and lemon mix well.
- Then add water and mix well for 10 minutes.
- Then rest the batter for 15 minutes. Then add baking soda mix well and pour batter in cake tin then put it in a steamer and steamed it for 30 minutes in medium flame.
- Now cool it a little bit and pour syrup. For syrup( take 1 tsp oil then add chillies, mustard seeds, water and sugar mix well cook it for 5 minutes then pour it in dhokla and serve chilled.
Serve the dhokla layered cake tempered with mustard seeds, curry leaves and grated coconut. Easy Khaman Dhokla Recipe: Step by Step Khaman Dhokla Recipe, Tips to make If you are looking for an easy khaman dhokla recipe with step-by-step photos, you have reached your destination! Instant Khaman Dhokla is a steamed cake prepared with chickpea flour and spices. Fail-Proof Khaman Dhokla recipe, Dhokla ki recipe, How make khaman dhokla Besan dhokla is savory cake made with gram flour or besan. A quick tadka or tempered spices will Besan dhokla - Made with healthy gram flour, this classic is a favorite for its spongy texture and fresh.
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