Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, stuffed apple streusel. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Stuffed Apple Streusel is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Stuffed Apple Streusel is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook stuffed apple streusel using 16 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Stuffed Apple Streusel:
- Prepare 5 large apples (Granny Smith, Joanagold or Honey Crisp)
- Make ready 2 tbsp sugar
- Prepare 1 tsp cornstarch
- Get 1 tsp lemon juice
- Prepare 1 tsp vanilla extract
- Make ready 1/2 tsp ground cinnamon
- Get 1/4 tsp ground nutmeg
- Make ready 1/8 tsp kosher sea salt
- Take For the streusel topping
- Prepare 1/4 cup all purpose flour
- Get 1/4 cup old fashioned oats
- Prepare 1/4 cup brown sugar
- Prepare 1/2 tsp ground cinnamon
- Take 1/4 tsp baking powder
- Get 1/8 tsp kosher sea salt
- Make ready 3 tbsp unsalted butter
Instructions to make Stuffed Apple Streusel:
- Preheat oven 375. Line a small baking sheet or 8x8 pan with parchment paper, foil, or a baking mat and set aside.
- Cut off the tops of 4 apples. Using a knife, core the apples, creating a bowl. Using a spoon, dig out the inside. Peel and cut the remaining apple into 1/4 to 1/2 inch chunks.
- In a medium bowl, combine the apple chunks sugar, cornstarch, lemon juice, vanilla, cinnamon, nutmeg and salt. Mix until combined and spoon the filling into the apples
- In a small bowl, whisk together the flour, oats, brown sugar, cinnamon, baking powder, and salt. Cut in the cold butter suing a pastry blender until small clumps form (pea size). Sprinkle the streusel over the top.
- Place the apples onto the baking sheet and in the oven 30-40 minute or until the crust is browning and the filling is bubbly
- Remove from the oven and allow to cool for 10 minutes before serving. Top with vanilla ice cream and caramel, if desired.
So that’s going to wrap this up for this exceptional food stuffed apple streusel recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
