Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, basil pesto pasta. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Basil Pesto Pasta is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They are nice and they look fantastic. Basil Pesto Pasta is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have basil pesto pasta using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Basil Pesto Pasta:
- Get 2 cup Fresh Basil (packed)
- Get 2 clove Garlic
- Take 1/4 cup Pignoli Nuts (pine nuts)
- Get 1 cup olive oil, extra virgin
- Get Salt & Pepper
- Take 3/4 cup parmesan cheese
- Prepare 1 lb thin spaghetti
- Prepare 1 1/2 cup boiling water (pasta water)
Instructions to make Basil Pesto Pasta:
- Blend Garlic Cloves and Pignoli nuts in food processor
- Add 1/2 cup of extra virgin olive oil and 1 cup packed basil, blend.
- When smooth, add remaining olive oil and basil and blend.
- When completely blended smooth, transfer pesto into medium sized bowl and add Parmesan Cheese, Salt & pepper to taste. Mix until smooth.
- For best results: When pasta is finished cooking, pour hot water into a small bowl. Strain pasta, return to pot with hot water (about a cup) and mix. Then add pesto sauce and finish mixing until desired consistency.
- Enjoy !! šš“
So that’s going to wrap it up for this exceptional food basil pesto pasta recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!