Healthy fruit crumble - vegan
Healthy fruit crumble - vegan

Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, healthy fruit crumble - vegan. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

A classic British vegan fruit crumble, with a delicious buttery topping and sweet, sharp fruit filling. Perfect for blackberries, plums and apples! It's late summer and all I've been able to think about is making a vegan fruit crumble.

Healthy fruit crumble - vegan is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Healthy fruit crumble - vegan is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have healthy fruit crumble - vegan using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Healthy fruit crumble - vegan:
  1. Make ready For the fruit
  2. Prepare 400 g or so of your fruit of choice, de-stoned if necessary and chopped
  3. Take 1-2 tbsp water
  4. Prepare Optional: 1 tsp of rose water or orange water or vanilla essence depending on the fruit
  5. Prepare And/ or 1/2-1 tsp spice of choice
  6. Prepare For the crumble
  7. Make ready 1 cup rolled oats
  8. Get 1/4 cup nuts - chopped/ flaked
  9. Get Generous pinch sea salt
  10. Make ready 4 tbsp maple syrup
  11. Take Optional: 1/2 tsp spice of choice

Fruit crumble is usually pretty straightforward: combine flour, sugar, and butter and you've got a perfect Suddenly, making a really good fruit crumble might not be so simple after all. Faced with such a predicament Apartment Therapy is full of ideas for creating a warm, beautiful, healthy home. It was the crispiest crumble I have made to date, thanks to the. So, yes, most of these recipes are vegan - AND healthy.

Steps to make Healthy fruit crumble - vegan:
  1. Preheat oven to 175 C
  2. Chop the fruit into chunks as necessary. Lay in a flat ovenproof dish. Add the water and any other flavouring eg rose water.
  3. Mix the topping ingredients together.
  4. Spoon the topping over the fruit.
  5. Bake until crumble is golden brown and fragrant - about 25 mins.
  6. Enjoy πŸ˜‹

Some are even gluten-free and/or paleo! Please check out all of these. This vegan apple crumble is a wonderful balance of flavours & textures. With so many variations of it out there, I wanted to keep it simple, tasty, vegan (of course) gluten-free and healthy(ish)! You can jazz it up with some nuts, raisins or other fruits in the filling but I sometimes love to keep it simple and use.

So that’s going to wrap this up for this exceptional food healthy fruit crumble - vegan recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!