Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, mike's marinara sauce & garlic parmesan bread. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Mike's Marinara Sauce & Garlic Parmesan Bread is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Mike's Marinara Sauce & Garlic Parmesan Bread is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have mike's marinara sauce & garlic parmesan bread using 27 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Mike's Marinara Sauce & Garlic Parmesan Bread:
- Prepare Marinara Sauce
- Prepare 1 can 28 oz Chefs Cut Crushed Tomatoes [with juices]
- Take 1/2 cup Quality Dry White Wine
- Get 1 7.5 oz Jar Quality Marinara Sauce [like bertolli or emeril]
- Prepare 1 can 8 oz Tomato Sauce
- Prepare 3 oz Tomato Paste
- Prepare 8 large Cloves Fresh Garlic [smashed & chopped]
- Prepare 3 cup Fresh Mushrooms [thick sliced - your choice]
- Prepare 1/2 cup Fresh Celery [thin sliced]
- Make ready 1 cup Fresh Onions [chopped]
- Take 1/3 cup Green Bell Peppers [small chop]
- Get 1/3 cup Parmesan Cheese [+ reserves for garlic bread]
- Make ready 2 Bay Leaves [left whole]
- Get 1/3 tsp Fennel Seed
- Get 1 tsp Each: Oregano - Basil - Italian Seasoning [all dried]
- Prepare 2 tbsp Dried Parsley [+ reserves for bread]
- Make ready 1/2 tsp Black Pepper
- Prepare 2 tbsp Sugar [or less to taste]
- Take 1 1/2 tsp Salt
- Make ready 4 dash Worshestershire Sauce
- Make ready 4 dash Tabasco Sauce [or more to taste]
- Prepare Garlic Bread
- Get Fresh French Bread Rolls [halved]
- Take Garlic Parmesan Bread Sticks
- Get Parmesan Cheese
- Take Dried Parsley
- Get Prefabed Garlic Butter [or make my recipe at base]
Instructions to make Mike's Marinara Sauce & Garlic Parmesan Bread:
- Authors Note: Traditionally, marinara sauces will direct you to cook your chopped vegetables in olive oil until translucent prior to adding them to your sauce. This recipe does not call for that step. It's meant to keep some snap, body and texture in your sauce.
- ● Chop your vegetables. - - ● Place everything in the Marinara Sauce section in a large pot and simmer on medium heat for about an hour and a half. Stir intermittently. - ● Remove bay leaves after simmer.
- ● Generously smear your bread with garlic butter and sprinkle tops with Dried Parsley and Parmesan Cheese. - - ● Bake rolls at 350° for 8 minutes. - ● Pile your Marinara Sauce on thick, sturdy pieces of garlic parmesan bread, or, dip toasted garlic strips directly into it.
- If you'd like to make this a main pasta dish as opposed to an antipasto - this is a great truffle noodle that pairs excellent with this mushroom based Marinara Sauce.
- If you'd like to make your own garlic butter - check out my easy, delicious posted recipe. Enjoy! - - https://cookpad.com/us/recipes/364342-mikes-easy-garlic-butter-spread
So that’s going to wrap this up with this exceptional food mike's marinara sauce & garlic parmesan bread recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
