Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, green bean pork stir fry. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Made with ground pork, this recipe is a simplified version of the popular Szechuan Stir Fried Green Beans with Minced Pork. Don't skip the charring of the beans, it's the defining feature of this stir fry! This Chinese green bean and pork stir-fry meets that requirement and more.
Green bean pork stir fry is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Green bean pork stir fry is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook green bean pork stir fry using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Green bean pork stir fry:
- Get 2 lb pork loin
- Prepare 2 lb fresh or frozen whole green beans
- Take 1/2 large chopped onion
- Take 1/2 tsp salt
- Take 2 tbsp olive oil, extra virgin
- Get 3 clove sliced garlic cloves
- Get 1 cup mixed coloured sweet/ bell peppers
- Get 1/4 tsp ground ginger
- Prepare 6 large egg
Season the pork and toss with the remaining soy sauce. Sear the meat quickly, then remove from the pan. Pork loins Green beans Garlic Salt and pepper Cooking oil. Reddish-brown Sichuan peppercorns–which are technically a dried berry husk–have a tart and slightly woodsy flavor beneath their slow-burning heat.
Steps to make Green bean pork stir fry:
- Beat eggs and fry in a pan very quickly. Leave no colouration on eggs if possible. Set aside.
- Slice the pork thinly. Add in a pan with hot oil stir fry. When pork is done remove and set aside.
- Add the green beans, garlic, onions, ginger, salt, and peppers. Stir fry till the green beans are desired doneness. Add back the pork stir fry till mixed well.
- Remove from heat stir in the eggs serve hope you enjoy!
Reviews for: Photos of Spicy Pork & Green Bean Stir-Fry. Chinese Green Bean Stir-Fry. this link is to an external site that may or may not meet accessibility guidelines. Whip it up easily on a busy weeknight. If your family isn't a fan of jalapeños, sub out the garnish for thinly sliced red bell pepper. The key to this dish is charring the green beans.
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