Steak Fajita Quesadilla
Steak Fajita Quesadilla

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, steak fajita quesadilla. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Flip the quesadilla over and cook the other side until it's golden. Remove from pan and cut into quarters or eighths. Combine the ingredients for fajitas together with quesadillas to create steak fajita quesadillas for a quick and easy dinner. View full nutritional breakdown of Steak Fajita Quesadillas calories by ingredient.

Steak Fajita Quesadilla is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Steak Fajita Quesadilla is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have steak fajita quesadilla using 13 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Steak Fajita Quesadilla:
  1. Make ready 1 lb skirt steak
  2. Make ready 2 tbs olive oil
  3. Make ready to taste S&p
  4. Get 1 tsp chili powder
  5. Get 1 tsp cumin
  6. Prepare 1 onion slided
  7. Take 4 cloves garlic sliced
  8. Prepare 2-3 bell peppers, sliced
  9. Make ready 1 jalepeno, sliced
  10. Get 2 tbs butter
  11. Take 1 (10 pk) tortillas
  12. Make ready 1 bag Mexican shredded cheese
  13. Make ready Favorite sides: avocado, salsa, sour cream

The title of this post is quite the mouthful.oven baked steak fajita quesadillas. I've told you many times how much we love quesadillas around here. Make social videos in an instant: use custom templates to tell the right story for your business. Post jobs, find pros, and collaborate commission-free in our professional marketplace.

Steps to make Steak Fajita Quesadilla:
  1. Season skirt steak with olive oil, salt, pepper, chili powder & cumin. Slice all vegetables. Cook skirt steak on high heat, 3 minutes on each side. Let the steak rest for 10 minutes. While the steak is resting, over medium heat sautee onion & garlic until almost translucent. Add bell pepper, jalepeno, salt & pepper, cook slightly. Cut steak into strips.
  2. Fold steak into veggie mixture, remove from heat. In a clean pan, melt some butter. Lay down tortilla, top with cheese, fajita mixture then cheese again. Top with tortilla. Pat down. Cook on both sides until golden. Remove from heat, cut into fours. Repeat process until all quesadillas are made. Enjoy with yohr favorite toppings!

Make social videos in an instant: use custom templates to tell the right story for your business. Post jobs, find pros, and collaborate commission-free in our professional marketplace. Angus steak, sautéed green peppers, onions, and melted low-moisture mozzarella cheese baked in a whole wheat tortilla. Combine the two and you have one amazing quesadilla you'll want to One of the great things about these quesadillas is that you can make your fajitas any way you want! Whether it's steak or chicken fajitas you're making, these fajita quesadillas take the flavor up a notch with green and red peppers, onions, and shredded cheddar cheese.

So that’s going to wrap it up for this exceptional food steak fajita quesadilla recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!