Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, sautéd green beans with garlic. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Sautéd Green Beans With Garlic is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Sautéd Green Beans With Garlic is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have sautéd green beans with garlic using 3 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Sautéd Green Beans With Garlic:
- Prepare 1 lb Fresh green beans, stems removed.
- Make ready 2 clove of garlic minced.
- Get 2 tbsp Extra-virgin olive oil.
Steps to make Sautéd Green Beans With Garlic:
- Heat evvo in a large skillet. Add green beans and sauté about three minutes. Add garlic and sauté an additional minute. Remove from heat and serve.
So that’s going to wrap this up for this special food sautéd green beans with garlic recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
