Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, double the crust apple crisp. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Double The Crust Apple Crisp is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Double The Crust Apple Crisp is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have double the crust apple crisp using 8 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Double The Crust Apple Crisp:
- Make ready 6 Apples
- Get 3/4 tsp ground cinnamon
- Prepare 3 tbsp granulated sugar
- Take pinch Salt (1/8) tsp.
- Make ready 1 cup oats
- Take 1 cup brown sugar
- Make ready 2/3 all-purpose flour
- Take 8 tbsp butter
Instructions to make Double The Crust Apple Crisp:
- Set oven to 350°F.
- Grease a 13 by 9 pan.
- Peel, core and slice apples.
- In a mixing bowl combine apples, ground cinnamon, salt and sugar. Mix well.
- Place apple mixture evenly across the bottom of the pan.
- In the same mixing bowl mix oats, brown sugar, flour and butter until mixed all the way through. Should be crumbly.
- Apply the crumble mixture evenly over apples and place in oven.
- Bake for 50 minutes. Done!
So that’s going to wrap this up with this special food double the crust apple crisp recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
