Air Fryer Naan / Flat Bread
Air Fryer Naan / Flat Bread

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, air fryer naan / flat bread. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

This Air Fryer Naan recipe is not only super easy to make it is also delicious!! Remember to flip the Naan about halfway through the cooking process and enjoy! This Air Fryer Flatbread recipe is so quick and easy to make! Really no difference, just that the air fryer took less time and did not need any preheating.

Air Fryer Naan / Flat Bread is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Air Fryer Naan / Flat Bread is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook air fryer naan / flat bread using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Air Fryer Naan / Flat Bread:
  1. Make ready 1 cup warm water
  2. Take 2 tbsp maple syrup
  3. Get 1 package active dry yeast (.25 oz)
  4. Get 3 1/2 cup all purpose white flour
  5. Take 1/4 cup plain greek yogurt
  6. Get 2 tsp salt
  7. Take 1/2 tsp baking powder
  8. Make ready 1 egg

Load the pita bread with your favorite sauce. You can use store-bought pizza sauce or store-bought marinara sauce. For a more crisp crust, spray one side of the pita bread with the olive oil. See more ideas about Air fryer, Air fry recipes, Recipes.

Instructions to make Air Fryer Naan / Flat Bread:
  1. Start by activating the yeast. Briefly stir the warm water and maple syrup in a bowl. Sprinkle the yeast on top and give it a short stir. Cover the bowl for 10 minutes. After that, you should see that the yeast has created a foam.
  2. Add all remaining ingredients and stir until a slightly sticky dough forms. If you want to add in mix ins, now is the time.
  3. Remove the dough from the bowl. Grease the bowl using olive oil and put the dough back. Cover with a damp cloth and let rise in a warm spot. You want the dough to at least double in size which can take between 1-4 hours.
  4. Turn the dough out onto a floured counter top and divide into 8 equal pieces.
  5. Roll each piece out using a rolling pin. If you want something like a naan, roll the pieces to about 6 inches in diameter. If you want something closer to a flat bread, then aim for 8 inches. You should note that a naan will keep for a couple days where a flat bread typically is only good for the day you made it.
  6. Set your air fryer to 380 F for 6 minutes. Brush each piece with olive oil and fry for 3 minutes before flipping over.

For a more crisp crust, spray one side of the pita bread with the olive oil. See more ideas about Air fryer, Air fry recipes, Recipes. This homemade Naan Bread is soft, chewy, and simply delicious. You won't believe how easy it is to make and will want it as a side to every meal. This dough originally appeared in my Savory Sourdough Babka recipe , where I roll cheese and Naan is my favorite flatbread.

So that’s going to wrap this up with this exceptional food air fryer naan / flat bread recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!