Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, bacon green beans. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Bacon Green Beans is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Bacon Green Beans is something which I have loved my whole life.
Toss the green beans into a large pot of boiling salted water and cook until bright green in color and Drain the beans again and pat dry. These will disappear before your eyes. Up your green bean game with these yummy green beans with bacon.
To get started with this particular recipe, we must prepare a few ingredients. You can cook bacon green beans using 7 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Bacon Green Beans:
- Make ready 1 packages whole green beans
- Take 6 slice bacon
- Take 1 onion, chopped
- Take 2 clove garlic
- Make ready 1 tbsp butter
- Prepare salt
- Take ground black pepper
These green beans with bacon fit the bill perfectly! Bacon, green beans, garlic, a splash of lemon and seasoning to taste and you have yourself the most delicious side dish in just minutes. The water should be just above the beans. Chopped green onions give the dish a crisp pop of freshness, while rich bacon drippings coat the green beans in a salty, savory flavor that's simply irresistible.
Instructions to make Bacon Green Beans:
- Cook bacon until crispy. Set aside. Cook onion and garlic in bacon grease until golden brown. Add green beans. Cook until tender.
- Add butter, salt, pepper and bacon. Enjoy!
From the picky-eaters to the plate-fillers. Crunchy or Tender: These green beans and bacon are falling-apart tender and full of flavor. You can also use frozen green beans for this green beans and bacon recipe. You do not need to defrost the. German green beans feature crisp-tender green beans warmed in a sweet and sour sauce with bacon, onions, cider vinegar and brown sugar.
So that’s going to wrap this up for this special food bacon green beans recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
