Hey everyone, it is John, welcome to my recipe site. Today, we’re going to make a distinctive dish, corn capsicum appe. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Corn Capsicum Appe is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Corn Capsicum Appe is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have corn capsicum appe using 12 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Corn Capsicum Appe:
- Prepare 1 cup leftover idli batter
- Prepare 1/4 cup sweet corn kernels coarsely crushed
- Prepare 1/4 cup finely chopped capsicum
- Get 2 tbsp finely chopped fresh coriander leaves
- Make ready 1/4 tsp tumeric powder
- Get 1/2 tsp red chilli powder
- Prepare 1 tbsp green chillies ginger paste
- Take 2 walnuts finely chopped
- Get to taste Salt
- Get as required Oil for roasting
- Make ready To serve:
- Prepare as required Green chutney and tomato ketchup
Instructions to make Corn Capsicum Appe:
- In leftover idli batter, mixing bowl add all mentioned ingredients. Mix well.
- Grease appe pan cavities with little oil. Pour 2-3 tbsp of prepared batter into each cavity. Cover and cook until lower side turn crispy golden brown. Flip and cook until lower side turn crispy golden brown.
- Serve/ Relish Delicious Hot Corn Capsicum Appe with tomato ketchup and green chutney.
So that is going to wrap this up with this exceptional food corn capsicum appe recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
