Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, bean dip. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Bean Dip is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. Bean Dip is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have bean dip using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Bean Dip:
- Take 1 can refried beans
- Prepare 1 can Pinto beans
- Take 1 can dark red kidney beans
- Prepare 2 can rotel 1 hot, 1 mild
- Make ready 1 small block Velveeta cheese
- Get 1 lb ground beef cooked and drained
Steps to make Bean Dip:
- Open all cans, drain juice and put in crock pot on high. Add Velveeta cubed.
- Add ground beef
- Cover and allow cheese to start melting abou 5 min before stirring
- Stir and continue to heat for 15 min on high
- Turn to low heat and serve with tortilla chips
So that’s going to wrap it up for this special food bean dip recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
