Basil Butter
Basil Butter

Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, basil butter. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Basil Butter is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Basil Butter is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook basil butter using 3 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Basil Butter:
  1. Prepare 1/2 cup basil leaves
  2. Make ready 1 1/2 stick butter
  3. Take 1 S&P to taste
Steps to make Basil Butter:
  1. Melt 1/2 stick butter. In a small blender mix melted butter and basil.
  2. Add 1 stick of warm room temperature butter and blend until well incorporated. Pour in a ziplock bag and place in freezer for 20 min.
  3. Lay out two sheets of plastic wrap on counter. Remove butter from freezer and take out of bag. Roll up butter in plastic wrap to form a smooth log. Tie both ends. Add to veggies and meats.

So that is going to wrap it up with this exceptional food basil butter recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!