Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, beans and corn tempura. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Beans and Corn Tempura is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They are fine and they look wonderful. Beans and Corn Tempura is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have beans and corn tempura using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Beans and Corn Tempura:
- Make ready Edamame bean
- Make ready black bean
- Prepare corn
- Get flour
- Make ready rice flour
- Prepare baking powder
Instructions to make Beans and Corn Tempura:
- Ingredients
- Mix all dry ingredients and put about 70ml cold water.
- Pour Tempura mixture in beans
- Fry in 1cm deep vegetable oil till the Tempura crispy
- Eat with salt, soy sauce, ketchup or mayonnaise.
So that’s going to wrap this up with this special food beans and corn tempura recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
