Pulled BBQ pork with Beans and Cheesy Chips πŸ’œ
Pulled BBQ pork with Beans and Cheesy Chips πŸ’œ

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, pulled bbq pork with beans and cheesy chips πŸ’œ. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Pulled BBQ pork with Beans and Cheesy Chips πŸ’œ is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Pulled BBQ pork with Beans and Cheesy Chips πŸ’œ is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook pulled bbq pork with beans and cheesy chips πŸ’œ using 6 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Pulled BBQ pork with Beans and Cheesy Chips πŸ’œ:
  1. Take pork tenderloin
  2. Make ready Garlic Crushed
  3. Make ready Cola Cola
  4. Take your favourite BBQ Sauce
  5. Take Chips or french fries to serve with
  6. Make ready Baked beans to serve
Instructions to make Pulled BBQ pork with Beans and Cheesy Chips πŸ’œ:
  1. In a slow cooker, add the cola cola and the crushed garlic and stir
  2. Add the pork tenderloin and cook for 4-5 hours
  3. At the end of cooking time, with two forks shred the pork
  4. Add the sauce to it.
  5. Put back on heat for 20 minutes.
  6. Serve with baked beans and add a knob of butter and 1 tbsp of the BBQ sauce and warm through, french fries with grated cheese on top of chips/French fries.
  7. Add the grated cheese on top of chips while they are hot to melt the cheese πŸ˜‹

So that’s going to wrap it up with this exceptional food pulled bbq pork with beans and cheesy chips πŸ’œ recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!