Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, easy sausage mcrib-ish knockoff. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Easy Sausage McRib-ish Knockoff is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Easy Sausage McRib-ish Knockoff is something which I have loved my entire life. They’re fine and they look fantastic.
In this easy toaster oven recipe, I make a pork sandwich similar to the McDonald's McRib. I used breakfast sausage patties for meat and an English muffin. Now you can make the McDonald's McRib Sandwich year round with this copycat recipe from Todd Wilbur.
To begin with this recipe, we have to first prepare a few ingredients. You can have easy sausage mcrib-ish knockoff using 12 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Easy Sausage McRib-ish Knockoff:
- Prepare For sausage:
- Get 1 rope of Eckrich Smoked Sausage, cut into 1/4" thick slices
- Take 1 cup Kraft Original BBQ sauce (or something similar)
- Take 1-2 Tablespoons apple cider vinegar
- Take 2 Tablespoons brown sugar
- Make ready 1/2 teaspoon garlic powder
- Prepare 1/2 teaspoon onion powder
- Prepare 1/4 teaspoon black pepper
- Prepare For sandwich:
- Make ready cheap, squishy hotdog buns
- Take 3-4 dill pickle slices per sandwich
- Take chopped or sliced sweet onion
When the live-action The Flintstones movie hit theaters in. McRib, easy on the sauce, no onions please. I do not get the co-marketing with Dr. Pepper tho. that's just sick, as is Dr.
Instructions to make Easy Sausage McRib-ish Knockoff:
- Put all sausage-related ingredients in a pot, turn heat to medium high, bring to a gentle boil for a minute, then turn heat to low and simmer for 20 minutes or so.
- Get a bun, fill it with the BBQ sauce simmered sausage, add pickles and onions as desired (but you definitely need both for the full experience here :P), and drizzle with a little extra sauce.
- That's it! Enjoy. :)
Pepper with anything on the There is a BIG difference between sausage and McRib meat– namely that sausage is made of ground pork, seasonings, maybe some breadcrumbs. The McRib in one word: messy. The mystery meat is slathered in so much sauce that it's hard to keep everything between the lines and even harder What if we could make a McRib sandwich at home by using real smoked rib meat without the bones? One that would look and taste like a BBQ rib sandwich. The recent return of the McDonald's McRib (to select locations only) inspired us to create our own rendition of the iconic fast food sandwich, consisting of a pork-based patty, shaped into the shape of a miniature slab of ribs.
So that’s going to wrap this up for this special food easy sausage mcrib-ish knockoff recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
