Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, fried green beans with scrumbled eggs. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Fried Green Beans with Scrumbled Eggs is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Fried Green Beans with Scrumbled Eggs is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook fried green beans with scrumbled eggs using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Fried Green Beans with Scrumbled Eggs:
- Make ready 1/2 oz green beans
- Get 3 clove onion, chopped
- Make ready 2 eggs
- Get 1 tsp salt
- Take 1/2 tsp sugar
- Make ready 3 tbsp margarine for scrambled eggs
- Prepare 3 tbsp margarine to fry
Steps to make Fried Green Beans with Scrumbled Eggs:
- Diagnonally cut all the green beans into quite thin pieces. Chop the onions. Set both aside.
- Prepare to heat a frying pan. Add 3 spoons of margarine into the pan. Add the eggs and scramble them. Set aside.
- Add another 3 spoons of margarine to the frying pan you just use to cook the scrambled eggs. Fry the onions for 2 minutes. Add the beans and fry for 3 minutes. Add the salt and sugar, steer. Add the eggs.
- Serve with warm white rice while it is still hot.
So that’s going to wrap it up with this exceptional food fried green beans with scrumbled eggs recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
