Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, low fat mini pecan pie. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Low Fat Mini Pecan Pie is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Low Fat Mini Pecan Pie is something which I have loved my whole life. They are fine and they look fantastic.
These Mini Pecan Pies are easy to make and can also be made ahead of time. These are the perfect mini treat for Thanksgiving too! These Mini Pecan Pies are the final pie recipe I wanted to share with you before Thanksgiving. KETO PECAN PIE Make classic pecan pie, but low-carb!
To begin with this recipe, we have to prepare a few ingredients. You can have low fat mini pecan pie using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Low Fat Mini Pecan Pie:
- Get 2 T honey
- Get 1 egg white
- Get 1 T nonfat evaporated milk
- Take 1/4 tsp cinnamon
- Get 1/4 tsp vanilla extract
- Take 1 T all-purpose flour
- Take Pinch salt
- Make ready 5 pecans
These Mini Pecan Pies have all the flavors of traditional pecan pie, but in mini form and individual servings. Super easy and great for entertaining! Pecan Pie is a quintessential Thanksgiving dessert. Well, along with Apple Pie and Pumpkin Pie.
Steps to make Low Fat Mini Pecan Pie:
- Preheat oven to 400 degrees F.
- Combine all ingredients except pecans in a small bowl and mix well. Add pecans and stir to coat them. Remove pecans and set aside.
- Lightly oil a large oven safe mug and use a paper towel to remove the excess. (You can also add a jumbo baking cup to the bottom to aid in removal.) Add the liquid mixture, then arrange the pecans on the top.
- Place into the oven and bake for 10 minutes at 400 degrees. Reduce the temperature to 350 degrees and bake for an additional 5-10 minutes or until a knife inserted comes out clean.
- Remove from oven and allow to cool. Enjoy!
Pecan Pie is a quintessential Thanksgiving dessert. Well, along with Apple Pie and Pumpkin Pie. New post (Low Fat Mini Pecan Pie Recipe) has been published on Divorced and Scared No More! Miniature versions of Southern pecan pies, made with light and dark corn syrup, are a tasty and rich addition to holiday dinners. These tasty, pecan-filled mini pies are great for the holidays or an easy, elegant dessert anytime.
So that’s going to wrap this up for this special food low fat mini pecan pie recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
