So Easy and So Tasty Baked Spaghetti
So Easy and So Tasty Baked Spaghetti

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, so easy and so tasty baked spaghetti. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

So Easy and So Tasty Baked Spaghetti is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. So Easy and So Tasty Baked Spaghetti is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have so easy and so tasty baked spaghetti using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make So Easy and So Tasty Baked Spaghetti:
  1. Get 1/2 box thin spaghetti
  2. Prepare 1 jar (24 oz) your favorite pasta sauce
  3. Make ready 2 cups shredded mozzarella cheese
  4. Get 1/2 lb mild Italian sausage
  5. Prepare 1 cup ricotta cheese
  6. Get 1/2 cup shredded Parmesan cheese
  7. Make ready 1 egg
  8. Prepare 1 tbs garlic powder
  9. Get 1 tsp oregano
  10. Prepare 1/2 tsp nutmeg
  11. Get 1/2 tsp salt
Instructions to make So Easy and So Tasty Baked Spaghetti:
  1. In a large pot, cook spaghetti according to package instructions.
  2. In a large mixing bowl, combine cheeses and other ingredients until smooth and mixed thoroughly.
  3. Add spaghetti to sauce/cheese mix until spaghetti is completely coated.
  4. Pour into medium greased casserole dish and bake at 350 degrees for 20 minutes covered.
  5. Uncover and bake another 10 minutes until cheese is golden brown.
  6. Remove from oven and let cool for 5-7 minutes and serve and ENJOY!!

So that’s going to wrap it up for this exceptional food so easy and so tasty baked spaghetti recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!