Hey everyone, it is John, welcome to our recipe site. Today, we’re going to make a distinctive dish, borlotti bean minestrone. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Borlotti Bean Minestrone is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Borlotti Bean Minestrone is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have borlotti bean minestrone using 13 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Borlotti Bean Minestrone:
- Get 2 medium carrots, peeled and chopped
- Take 80 grams smoked back bacon, trimmed of fat and chopped
- Take 2 tbsp tomato puree
- Prepare 150 grams cherry tomatoes, halved
- Prepare 700 ml chicken stock
- Get 75 grams spaghetti, broken
- Make ready 1 bunch basil, finely shredded
- Prepare 1 parmesan (optional)
- Get 2 onions, peeled and chopped
- Take 1 celery stick, trimmed and chopped
- Make ready 2 thyme sprigs
- Get 1 bay leaf
- Make ready 2 400g tins of borlotti beans, rinsed and drained
Instructions to make Borlotti Bean Minestrone:
- Heat 2 tablespoons of olive oil in a large pan and add the onions, carrots, celery and some seasoning. Stir frequently over a medium high heat for 6-8 minutes until the vegetables are beginning to soften. Add the thyme, bay leaf and bacon. Increase the heat slightly and cook, stirring, for another 2 minutes. Stir in the tomato puree and cook for another minute.
- Tip in the vitality beans and cherry tomatoes, then pour in the chicken stock or water to cover. Bring to a gentle simmer. Add the spaghetti and cook for 10 minutes. Season.
- Once served, scatter over shredded basil, olive oil and a little parmesan.
So that’s going to wrap it up with this exceptional food borlotti bean minestrone recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!