Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, baked alaska meat loaf. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Baked Alaska Meat Loaf is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Baked Alaska Meat Loaf is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook baked alaska meat loaf using 7 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Baked Alaska Meat Loaf:
- Get 1 1/2 lb ground beef
- Make ready 1 brown gravy mix
- Take 2 tsp minced onions
- Take 1/4 tsp ground black pepper
- Prepare 1 envelope instant mashed potato (4 serving)
- Get 1 tsp chives (optional)
- Take 1/2 cup shredded cheddar cheese
Instructions to make Baked Alaska Meat Loaf:
- Preheat oven to 350° F.
- In a large bowl mix ground beef, gravy mix, minced onion, and pepper together.
- Shape into a loaf, 2 inches high, in a shallow baking pan.
- Stir chives into prepared mashed potatoes.
- Evenly spread over meat loaf. If you don't pat the potato on well enough some may slide off during cooking.
- Bake 55 minutes or until cooked through.
- Remove from oven and sprinkle with cheese. Bake 2 minutes longer or until cheese melts.
- Serve & enjoy :)
So that is going to wrap it up for this exceptional food baked alaska meat loaf recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
