Sausage Chilli Beans with Smoked Ham
Sausage Chilli Beans with Smoked Ham

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, sausage chilli beans with smoked ham. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Sausage Chilli Beans with Smoked Ham is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Sausage Chilli Beans with Smoked Ham is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook sausage chilli beans with smoked ham using 17 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Sausage Chilli Beans with Smoked Ham:
  1. Prepare 4 tbsp olive oil
  2. Prepare 1 white onion
  3. Make ready 3 cloves garlic
  4. Get 150 g smoked ham
  5. Take 150 g smoked sausage
  6. Take 1 tsp ground coriander
  7. Take 1 tsp dried oregano
  8. Make ready 2 tsp ground cumin
  9. Make ready 1 tsp chilli paprika cream
  10. Get 200 ml red wine
  11. Prepare 1 tin red beans
  12. Prepare 1 tin white beans
  13. Make ready 1 tin sweet corn
  14. Take Salt, Pepper
  15. Prepare Serving:
  16. Get Soured cream
  17. Prepare Garlic bread
Steps to make Sausage Chilli Beans with Smoked Ham:
  1. Sweat the chopped onion & garlic, the cubes ham and the sliced sausages in olive oil for 5-8 minutes.
  2. Add coriander, oregano, cumin, chili cream sweating couple of minutes. Pour the red wine in reducing to quarter portion.
  3. Then comes the rinsed & sieved beans, sweet corns, tomatoes while searing with salt and pepper to taste. Simmer for about 10 minutes. Serve on garlic bread toast with soured cream

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