Oven Roasted Fresh Green Beans and Mushrooms Marinated in Balsamic Vinegar
Oven Roasted Fresh Green Beans and Mushrooms Marinated in Balsamic Vinegar

Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, oven roasted fresh green beans and mushrooms marinated in balsamic vinegar. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Oven Roasted Fresh Green Beans and Mushrooms Marinated in Balsamic Vinegar is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Oven Roasted Fresh Green Beans and Mushrooms Marinated in Balsamic Vinegar is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have oven roasted fresh green beans and mushrooms marinated in balsamic vinegar using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Oven Roasted Fresh Green Beans and Mushrooms Marinated in Balsamic Vinegar:
  1. Make ready 2 pounds fresh green beans
  2. Prepare 1 pound button mushrooms
  3. Take 2 tablespoons sesame seed oil
  4. Make ready 1 tablespoon balsamic vinegar
  5. Take 1/4 teaspoon red pepper flakes (if You don’t like a touch of heat then don’t add in red pepper flakes)
  6. Get to taste Salt and pepper
Steps to make Oven Roasted Fresh Green Beans and Mushrooms Marinated in Balsamic Vinegar:
  1. Cut tips off both ends of your fresh green beans and wash. Blanch in boiling water for 2 minutes and then into a bowl of ice and water to stop the cooking process.
  2. Preheat oven 400 degrees F.
  3. Toss all ingredients in a bowl with the exception of salt and pepper. Then transfer ingredients to a parchment paper lined baking sheet (for easy cleanup).
  4. Place in oven at 400 degrees F. Until green beans are tender and crispy.
  5. Transfer to serving bowl add salt and pepper to taste.

So that is going to wrap this up with this special food oven roasted fresh green beans and mushrooms marinated in balsamic vinegar recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!