Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, matcha green tea and white chocolate cookies. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Matcha Green Tea and White Chocolate Cookies is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Matcha Green Tea and White Chocolate Cookies is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook matcha green tea and white chocolate cookies using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Matcha Green Tea and White Chocolate Cookies:
- Get 100 g (3.5oz)unsalted butter
- Get 50 g (1/4 U.S.cup)granulated sugar
- Get 100 g (1/2U.S.cup)brown sugar
- Make ready 1 pinch salt
- Get 1 Egg
- Make ready 150 g (5 and 1/4oz)all purpose flour
- Make ready 1 Tbsp matcha green tea powder
- Make ready 1/4 tsp Baking Soda
- Make ready 1/2 U.S. cup coarsely chopped white chocolate or white chocolate chips
Instructions to make Matcha Green Tea and White Chocolate Cookies:
- Preparation: Preheat the oven to 330F. Shift flour, green tea, and baking soda together.
- Microwave butter until it's melted. Combine the sugar and butter together. Add the egg and salt, then mix.
- Combine all powder ingredients with a spatula. Add the white chocolate.
- Drop cookie dough in rounded tablespoonfuls onto the parchment paper. Leave a space between each piece of dough.
- Bake 6 to 8 min. Don't over bake!
- Nice Green tea aroma!!!!
- Yum!
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