Ladies finger fry (dry roast) vegan
Ladies finger fry (dry roast) vegan

Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, ladies finger fry (dry roast) vegan. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Easy to make Ladies finger/ okra recipe which accompanies best for both rice and chapatis. This simple Vegetarian dry curry recipe will get your lazy days. Ladies finger fry or bendakaya fry recipe, quick and easy stir fry to accompany rice or phulka.

Ladies finger fry (dry roast) vegan is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Ladies finger fry (dry roast) vegan is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook ladies finger fry (dry roast) vegan using 11 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Ladies finger fry (dry roast) vegan:
  1. Make ready 250 grm ladies finger
  2. Take Onion 1 sliced
  3. Prepare Garlic 4 clove sliced
  4. Prepare 3 slices Ginger
  5. Prepare Curry leaves 1 strand
  6. Prepare 1 Dry chilli
  7. Prepare 1 tbls Kashmiri chilli powder
  8. Prepare 1 tbls Corriender powder
  9. Make ready to taste Salt
  10. Get 1/2 tsp Lime juice (to sprinkle)
  11. Take Mix spices 1/2 tsp (fennel seeds,mustard,urad dhall, fenugreek)

Many people ask me why not use an iron pan for frying. How did they do it in olden days etc… Ladies finger fry is slightly moist and non sticky dish. Very simple and mouthwatering side dish with basic ingredients and popular for vegetarians. Fried cooked ladies finger with spice ingredients makes this dish tastier.

Steps to make Ladies finger fry (dry roast) vegan:
  1. Add oil in pan. Fry onion, garlic, ginger, spice mix, curry leaves & dry chilli. Stir. Cook untill onion turn glassy
  2. Add ladies finger. Stir well.
  3. Add salt,chillie powder, corriender powder. Stir well. Cook for 2 minutes. Sprinkle lime juice. Stir and mix well. Cook for 5 minutes.

This dish can be prepared in many different ways with regular spice powders. Fry the ladies finger in low flame and now it will start to stick into the pan and add more oil to reduce the stickiness. Wash and pat dry the okras really well. There should be no water otherwise the poriyal turns more sticky while frying. Then cut it to the desired size.

So that is going to wrap this up for this special food ladies finger fry (dry roast) vegan recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!