Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, chutney-no coriander no mint chutney. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Chutney-no coriander no mint chutney is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Chutney-no coriander no mint chutney is something that I have loved my entire life. They are nice and they look fantastic.
Mint coriander chutney recipe with step by step photos - This is an easy chutney recipe made only with four ingredients - which are easily available in your kitchen, namely fresh mint leaves, coriander leaves, green chilies and ginger. Optionally, you can add lemon juice as it preserves the green color in..chutney This is the famous Indian Chef, Sanjeev Kapoor's no-fat chutney that he recommends to dab on your sandwiches to make them look more appetising!
To begin with this recipe, we must prepare a few components. You can cook chutney-no coriander no mint chutney using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chutney-no coriander no mint chutney:
- Take 2 tbsp roasted peanuts
- Make ready 1 chopped capsicum
- Get 1 chopped tomato
- Prepare 2-3 Green Chillies
- Get 1-2 cloves garlic
- Prepare 1 small pc ginger
- Prepare 1/2 tsp cumin seeds
- Take As per taste Salt
What I have shared in this post has no coriander leaves. Coriander leaves are rich in vitamins, dietary fiber, antioxidants and essential minerals. Store the coriander leaves after discarding roots and removing bruised leaves in refrigerator in a zip lock cover. Mint Leaves helps to eliminate toxins from the body, blood cleanser.
Steps to make Chutney-no coriander no mint chutney:
- Put all the ingredients in a mixer jar.
- Grind it and add some water.
- Add lemon juice and enjoy.
- Serve with samosa and pakoda.
Simple, FLAVORFUL Cilantro Mint Chutney- a delicious accompaniment to Indian food- Somosas, Frankies, Dosa, Rice or Naan. Mild spicy coriander chutney prepared with green coriander leaves, mint leaves, green chilli, groundnuts, ginger and lemon juice is simply irresistible. Follow this Indian chutney recipe and discover how quickly it becomes must have condiment in your most of the chaat preparations. Mint Chutney or Pudina Chutney is a spicy and refreshing dip prepared with fresh Mint Leaves, Coriander Leaves and Curd. It is flavored with Garlic and tangy spices & can be enjoyed as a dip along with various dishes like Tandoori Snacks, Samosas, Chaat etc.
So that is going to wrap this up with this special food chutney-no coriander no mint chutney recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
