Ultimate fishy pie
Ultimate fishy pie

Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, ultimate fishy pie. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Is this the perfect fish pie? With smoked haddock, salmon and prawns, homemade parsley sauce and a cheesy mashed potato topping, we think it is. Fish pie must be the ultimate comfort food.

Ultimate fishy pie is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Ultimate fishy pie is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook ultimate fishy pie using 15 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Ultimate fishy pie:
  1. Make ready 1/2 pint milk
  2. Get 1 plaice
  3. Prepare 1 cod loin
  4. Get 1 smoked haddock loin
  5. Prepare Handful fresh water prawns
  6. Take Sprinkle black mustard seeds
  7. Get 1 large potato
  8. Make ready Sprinkle cumin
  9. Take 1 sml leek
  10. Prepare 3 cloves garlic
  11. Prepare 1 large sweet potato
  12. Make ready 3 boiled eggs
  13. Get Lots of Parmesan
  14. Make ready Salt and pepper
  15. Prepare Fine beans to serve

Even calling it a "pie" is somewhat controversial. What it is: a cozy casserole, especially popular in the Southwest, that Most tamale pies consists of a flavorful ground beef base and cornbread topping. The pie won (as it often does), and acted as my gateway to mayo, which now has a permanent place in my fridge. With some assistance from two types of cheeses, lots of salt and pepper, and a spoonful of.

Steps to make Ultimate fishy pie:
  1. Poach fish in milk and mustard seeds
  2. Flake plaice and remove bones and leave other fish to be chunky. Set aside a cup full of the milk stock.
  3. Fry leek and garlic until softened and my mixwith the fish and prawns.
  4. Add the fish, prawn, leek mix to a pie dish and cover with a cup full of the milk stock and season. Add chopped up boiled eggs and place well.
  5. Chop up sweet potato, skin on, peel white potato and chop both and boil. When tender, drain. Place in a pan with a tea towel on top and allow to dry out.
  6. On a very low heat return potatoes, add plenty of butter, a good glut of milk and lots of Parmesan and white pepper and mash mash mash.
  7. Top the mash onto the fish in a very rustic way. Once on top grate more Parmesan on top and pop in the oven for about 40 mins at 180.
  8. Serve with salted buttered green beans and enjoy 😉

This easy to make Slimming World creamy haddock fish pie is a homely, hearty and healthy fish pie recipe made with low-fat ingredients. The Ultimate Chocolate Fudge Pie. by Chocolate Covered Katie. Even my health-food-hating friends like this pie. Actually, I don't know a single person who doesn't! Crush the cookies until they're fine crumbs.

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