Apple Crisp Pancakes
Apple Crisp Pancakes

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, apple crisp pancakes. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Apple Crisp Pancakes is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Apple Crisp Pancakes is something which I have loved my whole life.

Apple crisp and pancakes rolled into one. Diced apples add chunky goodness to the Bisquick® batter and then before flipping, the pancakes get topped with a brown sugar-oatmeal streusel. Apple Crisp Pancakes - really fluffy and flavorful, with chunks of soft apples inside. The best part of all is the crispy Streusel topping.

To get started with this recipe, we have to prepare a few ingredients. You can cook apple crisp pancakes using 9 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Apple Crisp Pancakes:
  1. Make ready 1/2 cup Bisquick/pancake mix –
  2. Get 1/4 cup All purpose flour-
  3. Take 1 Apple , grated
  4. Get 1/4 tsp Cinnamon powder- (optional)
  5. Take 1/2 cup Milk-
  6. Make ready 2 Eggs-
  7. Get 4 tbsp Brown sugar-
  8. Prepare 3 tbsp Rolled oats-
  9. Get As needed Butter-

While pancakes are cooking, make the apple compote. Heat a skillet over medium-high heat and add the butter. These Apple Crisp Pancakes are perfect all year round. All the flavors of an apple crisp, but made for breakfast!

Instructions to make Apple Crisp Pancakes:
  1. In a bowl, mix together the all purpose flour, brown sugar, oats, and butter to form a crumbly mixture. Keep this aside. In another bowl, mix together the pancake mix, cinnamon powder, grated apples, milk, & eggs to form a thick batter. Heat a nonstick pan and lightly grease with butter. Pour a scoop of the prepared batter into the pan.
  2. Sprinkle the streusel mixture evenly on top of the pancake. Cook for 2-3 mins until bubbles form on the top and the edges become dry and brown. Carefully flip and cook the other side for 1-2 mins. Repeat the process with the remaining batter and streusel mixture. Serve the warm pancakes with chunks of diced apple.

These Apple Crisp Pancakes are perfect all year round. All the flavors of an apple crisp, but made for breakfast! Summary: Apple crisp and pancakes rolled into one. Diced apples add chunky goodness, the pancakes can be topped with a brown sugar-oatmeal streusel. Ingredients A very moist and yummy pancake.

So that is going to wrap it up for this special food apple crisp pancakes recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!