Caramel Cake (Kue Sarang Semut)
Caramel Cake (Kue Sarang Semut)

Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, caramel cake (kue sarang semut). It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Caramel Cake (Kue Sarang Semut) is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Caramel Cake (Kue Sarang Semut) is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have caramel cake (kue sarang semut) using 12 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Caramel Cake (Kue Sarang Semut):
  1. Get For the caramel
  2. Take 250 g sugar
  3. Take 300 ml hot water
  4. Make ready 100 ml margarine
  5. Take Dry Ingredients
  6. Prepare 50 g tapioca flour
  7. Get 100 g all-purpose flour
  8. Take 1 tsp baking soda
  9. Make ready 1/2 tsp baking powder
  10. Take Other ingredients
  11. Get 4 pcs eggs
  12. Prepare 75 ml condensed milk
Steps to make Caramel Cake (Kue Sarang Semut):
  1. First step is making the caramel. On a pot over medium heat, put the sugar and let it melt and form a thick liquid.
  2. Once sugar is dissolved, add the hot water and stir until the amount is reduced to 250ml then turn off the heat, add the butter and let it melt and well combined with the caramel. Let it cool!
  3. Mix all dry ingredients and set aside
  4. Beat the egg with condensed milk until it's fluffy, then add the dry ingredients gradually
  5. Last but not least, add the caramel mix, and mix them well. You'll get a liquid form of batter (unlike a normal cake batter)
  6. Pour the batter into a cake mold that you have greased with flavorless oil and bake for 30-45min on 180°C heat
  7. Once it's done, place it on a baking tray, slice the cake when it's cool. Serve it with black coffee or tea ☕

So that’s going to wrap it up for this exceptional food caramel cake (kue sarang semut) recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!