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Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, the cheesecake factory~ chicken madeira. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

The CheeseCake Factory~ Chicken Madeira is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. The CheeseCake Factory~ Chicken Madeira is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have the cheesecake factory~ chicken madeira using 20 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make The CheeseCake Factory~ Chicken Madeira:

1. Prepare 2 boneless skinless chicken breast
2. Prepare 1 tbsp McCormick montreal chicken seasoning
3. Prepare 1/2 tsp black pepper
4. Get 1 pinch garlic salt for chicken
5. Get 2 tbsp oil
6. Make ready 2 slice mozzarella cheese
7. Get sauce
8. Make ready 1 cup madiera wine
9. Prepare 1 can beef stock
10. Prepare 2 slice butter
11. Prepare 1 tsp onion flakes
12. Take 1 tsp dried chives
13. Make ready 1 tsp pepper & salt to taste
14. Prepare 1 box fresh mushrooms sliced
15. Take 2 tbsp flour add broth to make a slurry( optional) to thicken
16. Take asparagus
17. Make ready 4 asparagus
18. Take 1 tsp butter
19. Make ready 1 tsp olive oil
20. Prepare 1 pinch garlic salt & salt to taste

Instructions to make The CheeseCake Factory~ Chicken Madeira:

1. preheat oven to 400°F
2. add your chicken breast to a bag pound out your chicken to how thin you want it.
3. in another small pan add butter & olive oil add in asparagus, add pinch of salt & garlic salt cook about 8minutes set aside
4. season both sides of chicken generously. add oil to a pan, add chicken when hot cook 6-7minutes you want a good golden color on each side.set aside in a foil lined plate to seal in juices.
5. in the same pan add olive oil and add in mushrooms, give a pinch of salt & pepper stir fry atleast 2minutes. Now add in wine & beef stock along with butter, & chives & onion flakes cook down about 15-20minutes.taste for seasonings.if sauce is to thin add 2tbspn flour with some broth into a bowl, then whisk into sauce to thicken
6. add asparagus to chicken top with cheese bake in oven 10minutes till melty top with sauce.

So that’s going to wrap it up for this special food the cheesecake factory~ chicken madeira recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!