Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, buttered anchovies, eggs with a side of hotdog rounds. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Buttered Anchovies, Eggs with a side of Hotdog Rounds is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Buttered Anchovies, Eggs with a side of Hotdog Rounds is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have buttered anchovies, eggs with a side of hotdog rounds using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Buttered Anchovies, Eggs with a side of Hotdog Rounds:
- Make ready 3 filets anchovies packed in olive oil
- Get 1-1/2 tablespoon salted butter
- Make ready 4 large eggs
- Take To taste ground black pepper
- Get 1/2 pound beef hotdogs
Instructions to make Buttered Anchovies, Eggs with a side of Hotdog Rounds:
- Slice the hotdogs thin, then fry lightly browned. If reusing the pan wash before cooking the eggs. The pan becomes very sticky after cooking hotdogs.
- Take the anchovies and smash, squashing them well. Heat the butter, when melted add the smashed anchovies.
- Stir till the anchovies are just tinny bits. Beat the eggs and cook in the anchovy butter.
- Move to a plate add black pepper and serve. I hope you enjoy!!
So that is going to wrap this up for this exceptional food buttered anchovies, eggs with a side of hotdog rounds recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
