Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, big cookies. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Big Cookies is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Big Cookies is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook big cookies using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Big Cookies:
- Make ready 2 Cups All Purpose Flour
- Prepare 1 1/4 Cup Cake Flour
- Prepare 2 tsp Cornstarch
- Get 1/2 tsp Baking Soda
- Get 1/4 tsp Salt
- Prepare 1 Cup Cold Butter
- Make ready 2/3 Cup Brown Sugar
- Make ready 2/3 Cup White Sugar
- Get 500 grams Bittersweet Chocolate
- Prepare 100 grams Lightly Toasted Wallnuts
- Take 2 Large Eggs Lightly Beaten
Instructions to make Big Cookies:
- Sift your dry ingredients. (flours, baking powder, baking soda, salt)
- In a bowl, lightly mix the cubed cold butter using a mixer. Add the sugars and continue mixing. Once combined, add in the chocolate chips and the nuts. Continue mixing using a spatula.
- Gradually add the flour. Mix until combined. Then add beaten eggs one at a time. Mix until combined.
- Gradually add the dry ingredients. Once combined, add eggs one
- Portion the dough into around 150g. Refrigerate for 90 mins.
- When ready to bake, oven must be pre-heated to 220c. Bake for about 26 mins.
So that’s going to wrap this up with this special food big cookies recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
