Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, green bean casserole. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Green Bean Casserole is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Green Bean Casserole is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have green bean casserole using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Green Bean Casserole:
- Prepare 2 cans French style green beans, drained
- Make ready 1 (15 oz.) Can Cream of mushroom soup
- Take 3/4 C. Milk
- Take 1 tsp. Black pepper
- Prepare 1 container French fried onions
Steps to make Green Bean Casserole:
- Preheat oven to 350°F. Grease a rimmed baking dish and set aside.
- In a large bowl combine drained green beans, cream of mushroom soup, milk, and pepper. Fold in 3/4 of the French onions.
- Pour into greased baking dish and put in the oven for 30 minutes. Top with remaining French fried onions and cook another 5 minutes or until lightly browned.
So that is going to wrap this up with this exceptional food green bean casserole recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
