Dum Ki Murgh
Dum Ki Murgh

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, dum ki murgh. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Dum Ki Murgh is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. They are fine and they look wonderful. Dum Ki Murgh is something which I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook dum ki murgh using 19 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Dum Ki Murgh:
  1. Prepare 1 kg chicken
  2. Take 2 cup curd
  3. Get 2 tbsp cumin powder
  4. Make ready 1 tbsp coriander powder
  5. Get 1/2 tbsp garam masala powder
  6. Prepare As required red chilli powder
  7. Make ready 1 tbsp turmeric powder
  8. Get 1/2 tsp kewra water
  9. Take 2 drop meetha itre
  10. Get 2 nos onion
  11. Prepare 1 1/2 Ginger garlic paste
  12. Prepare 5 gm curry leaves
  13. Get 2 nos green chillies
  14. Take Half cup ghee
  15. Prepare 2 nos bay leaves
  16. Get Khada masala for tempering
  17. Make ready 2 tbsp Fried onion
  18. Get 10 gm coriander leaves
  19. Prepare Seasoning as required
Instructions to make Dum Ki Murgh:
  1. Heat ghee temper the whole spices,bay keaves and curry leaves. - Add onion followed by the ginger garlic paste wait till the raw flame goes
  2. Add the slitted green chillies and the chicken mixture..
  3. Wait for the chicken to release water. - Add itre, kewra water, baresta, coriander leaves rest garam masala powder on top.seal it with dough and lid.. put in a tawa and put on dum…

So that is going to wrap this up for this exceptional food dum ki murgh recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!